WELCOME TO LA RIOJA IN NEW YORK CITY!
VISIT US AND TRY OUR DELICIOUS SANGRIAS
By Pitcher or Glass...
Sangria is traditionally a red wine punch created with a Rioja wine and other Spanish Red Wines but because of the variation in recipes Sangria can also be made with White Wine known as 'Sangria Blanca' (White Sangria) or with Cava (Spanish Sparkling Wine) producing the Sangria Sparkling White version.
At La Rioja we create our Sangrias recipes for you to enjoy them!!!
La Rioja Tapas Restaurant and Wine Bar is doing something different. We are adding a new touch and taste while keeping with tradition. With the help of our dear friend and Executive Chef, Jose Ignacio Sanchez (Former Chef to the Ambassador of Spain for the UN), we have created a special menu with recipes that stretch from the northern most part of Spain to the very south.
La Rioja is a region in Spain famous for its fine wine and delicious cuisine.
Come and try our fine cuisine and get a feel for Spain.
If you don't try you won't know.
REMEMBER!!!! WE ARE OFFERING A "HAPPY HOUR"
MONDAYS, WEDNESDAYS, THURSDAYS & FRIDAYS FROM 4 PM TO 7 PM
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